Kefir 3,2%

29.60

Serving size 450 g

Ingredients:

  • whole cow’s milk
  • skimmed cow’s milk
  • sourdough preparation for kefir (pure cultures of lactic acid bacteria)
  • kefir yeast

    59 Calories per 100 g

    Nutritional value per 100 g:
    Proteins – 2.8 g
    Fats – 3.2 g
    Carbohydrates – 3.5 g