Yogurt 3,2%

24.80

Serving size 450 g

Ingredients:

  • whole cow’s milk
  • skimmed cow’s milk
  • sourdough of pure cultures of lactic acid bacteria

    69.0 Calories per 100 g

    Nutritional value per 100 g:

    Proteins – 3.2 g
    Fats – 3.2 g
    Carbohydrates – 3.5 g